Anthony Bourdain cruises around Chicago in a Cadillac last summer, before he swore off the brand in a product placement dispute.
Anthony Bourdain chats with artist and “Geriatric Genius” blogger Bruce Cameron Elliott (right) at the Old Town Ale House on North Avenue during Monday’s Chicago episode of “The Layover.” | TRAVEL CHANNEL PHOTOS
Though he professes little interest in donuts, Anthony Bourdain made an exception for the hotly craved pastries at the Doughnut Vault on Franklin.
The second and final season of “The Layover with Anthony Bourdain” starts Monday with an episode devoted to Chicago, a city the eponymous epicure loves. Its main airport, not so much. “There are few airports you want to be in less,” Bourdain says in the …
